Scotland’s experts on farmer co-ops and food industry collaboration, we work with food and farming businesses to make them more profitable, competitive, and sustainable - #workingtogether to shape the future, today.
All our work helps facilitate farmers and food and drink businesses to work together effectively. Over the years we've expanded and developed subsidiary businesses - getting the right people together and making innovative advancements - to help benefit food, farming and rural Scotland.
Developing staff capability is one of the most effective ways to improve a co-op’s performance. Check out our events and training programme - most of which are open to non co-op members too.
As a development organisation, owned by our members, we provide a range of specialist services not available elsewhere, to assist them in developing their people and their businesses. Get in touch to find out how we can help you.
See below for all the latest news, views and updates from us here at SAOS. Find all our latest videos on YouTube at: SAOS - working together in food and farming
To apply:
Successful applicants will receive up to 50% of capital costs for small or micro-scale chillers and infrastructure to support legal, hygienic, and efficient carcass handling and processing.
This project is a partnership between SAOS (the Scottish Agricultural Organisation Society), NatureScot, Lowland Deer Network Scotland (LDNS), and Scottish Venison.

The scheme aims to support low ground deer managers in Scotland (both professional and recreational) by improving infrastructure for handling and chilling venison carcasses, increasing cull capacity, exploring new markets, and identifying and addressing barriers in the venison supply chain.
Individual deer stalkers (both professional and recreational), deer management groups, or other relevant parties working in Scotland’s low ground areas are encouraged to apply. Low ground is defined by the Lowland Deer Network’s operational area (shown orange in this map):

Projects that aim to:
Applications will be scored on these measures:
These scores will be used to rank applications in case the budget is exceeded.
The evaluation will be undertaken by a panel of representatives, comprising one representative each from the project partners: Lowland Deer Network Scotland, NatureScot, Scottish Venison and SAOS.
SAOS staff can help with application queries, contact venison@saos.coopSuccessful applicants will be notified on/by 31st August.
If successful, you will receive a grant award letter that you then sign and return to SAOS.
Once you return the letter you can begin spending for your project.
The claim process is retrospective, meaning that you have to pay for the improvements up front first, and then make the claim.
You can claim for a 50% grant of what you spend.
A photograph of the equipment installed and proof of payment, such as a bank statement, when submitting the claim.
Successful applicants will be notified on/by 31st August
Having received funds through this process, you will be asked:
Yes. The scheme builds on prior pilot chiller projects in Dumfries & Galloway, North Argyll, and Moray, and aligns with the Scottish Venison strategy for decentralised, legal processing capacity in low ground Scotland.
Project Manager
fergus.younger@saos.coop
Project Manager
douglas.bowden-smith@saos.coop