Scotland’s experts on farmer co-ops and food industry collaboration, we work with food and farming businesses to make them more profitable, competitive, and sustainable - #workingtogether to shape the future, today.
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SAOS was closely involved in the ground breaking, collaborative, FastBreeders project
Thinking ‘outside the milking parlour’ led to improved sustainability and productivity in four Scottish dairy farmers’ herds through the collaborative FastBreeders project.
The initial idea has evolved to become the first ever genomic index for crossbred cows.
SAOS’s Hamish Walls was involved in the project at its inception in 2017 and SAOS’s current Chairman, Rory Christie, was one of the dairy farmers involved.
FastBreeders uses genomic and phenomic data to develop a selection tool for dairy cattle. (Phenomics looks at an organism’s observable traits, or phenome, to understand how genes and the environment shape its characteristics.)
Traditionally, cattle breeding was mainly based on a bull’s qualities. The FastBreeders’ idea takes a more scientific approach to cow selection, collecting data and creating genetic profiles of the animals that perform best, and worst, in a particular farm’s production environment.
Data collected includes factors such as milk yield, foot health, weight, and milk quality. The data is then used to establish which bull is best for which cow - the ultimate in match making! The data has also been used to develop a ‘SNP key’, which is based on a reference group of animals and can be described as a ‘prediction equation’ to translate DNA tests into actionable breeding values.
The SNP key – which didn’t exist for crossbred dairy cows before FastBreeders – is then used to predict the breeding value of another genotyped animal. This can be used to make improved young stock selection based on known genomic values and has resulted in a more sustainable production system.
The FastBreeders dairy farmers are looking to increase the speed at which genetic advantage could be realised to maximise efficiency, profitability and cow health on their farms. They were also keen to reduce the barriers associated with crossbreeding (FastBreeders includes mainly Jersey, Friesian and Holstein cross cows) where the lack of genomic breeding values has historically been a blocker.
Rory Christie was the driver of the project, along with Graham Armstrong and Charlie Russell. A fourth farmer, Michael Kyle, joined at a later stage. All four farm in the south-west of Scotland, operate in a similar climate, and use the spring calving system. The farmers approached SAOS’s Hamish Walls for help and Mike Coffey, Head of Animal Breeding and Genomics at SRUC, was brought in to lead the project.
True to its co-operative roots, SAOS’s primary role in the FastBreeders project was to bring everyone together; introducing Mike Coffey from the start of the project was paramount to its success, as was the application for funding through the Scottish Government’s Knowledge Transfer and Innovation Fund (KTIF) which SAOS put together for the group.
FastBreeders has had notable impact: